Food Preparation

Add an Egg to Ramen: Tips for Creating a Flavorful Meal

Cook Amaranth Grain

Measure Half of 1/4 Cup when Cutting Down Recipes

Cook London Broil in the Oven

Wash Fruits and Vegetables with Baking Soda

Brine Chicken

Keep Food Hot

Defrost Cooked Chicken

Cook Hemp Seeds for Eating

Make Dried Orange Slices

Bleed a Fish

Cook Spinach

Check if Yeast is Still Good + Substitutions if It's Bad

Defrost Burgers

Reheat Rice

Make Sugar Glass

Cook Steak in the Oven

Defrost a Bagel

Invert Sugar

Make Yeast

Remove the Smell of Garlic from Your Breath, Hands & Home

Cook Raw, Frozen Prawns

Thin Caramel

Rinse Rice

Make Virgin Coconut Oil

Dry Chives

Pit Green and Black Olives

Measure Vegetables in Cups (With or Without a Measuring Cup)

Defrost Hot Dogs

Harvest a Coconut

Clean a Thermos

Cut King Oyster Mushrooms

Cook Brussels Sprouts on the Stove, in the Oven & More

Skin Fish

Season a Steak

Thaw Ground Turkey

Melt Coconut Oil

Avoid Oil Splatter when Frying

Make Coconut Milk From Coconut Cream

Prepare and Cook Seaweed

Fillet a Sea Bass

Keep Hard-Boiled Eggs from Smelling

Cook Squid

Brown a Roast for Cooking in a Crockpot

Julienne Peppers

Cook Bagel Bites

Prevent Homemade Ice Cream from Crystallizing

Defrost Scallops

Reheat Frozen or Chilled Food

Open Oysters

Reheat Baked Potatoes in the Oven, Microwave, Air Fryer & More

Zest an Orange Without a Zester

Activate Fresh Yeast

Prepare Lima Beans

Prepare Spinach

Get Cheesecake Out of a Springform Pan

Blanch Kale

Coddle an Egg

Beautifully Plate and Present Food

Fillet a Snapper

Prepare and Cook Kelp

Clean Chitterlings

Thicken Stew

Filter Fry Oil for Reuse

Steam Vegetables in the Microwave

Eat Sugar Snap Peas

Prepare Jicama

Make Garri (Cassava Flour) from Raw Cassava

Use Sesame Oil

Fix Salty Soup

Defrost Meat in the Microwave

Keep Oil from Foaming

Prepare Okra

Shred Carrots

Shave Brussels Sprouts

Keep Steak Warm While Resting

Heat Milk Without Scalding

Preserve Fresh Okra

Scald Milk for Baked Good Recipes

Cook Without a Food Processor

Keep Food Cold

Churn Butter

Make Leche Flan

Mash Bananas

Parboil

Serve Foie Gras

Make Wheat Gluten

Toss a Salad

Season Salmon

Season Pork Chops